Wednesday, May 23, 2012

Jalapeno Creamed Corn

This is a quick, easy, and delicious side dish perfect for potlucks or holiday get-togethers! The 3 seeded jalapenos creates zip, not heat, so even kids will love it! Recipe courtesy of blogher.com.


Ingredients
1 stick (1/2 cup) of butter, room temperature
8 ounces of cream cheese, room temperature
2 cups of sharp cheddar cheese, shredded
3 jalapenos, seeded and finely diced
3 cans (15 ounces each) of white shoepeg corn, drained

Directions
Mix all ingredients together and spread in an ungreased 9x13 pan. Bake uncovered in a 350 degree oven for 45 minutes. Stir again before serving.

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